About the Central Processing Unit
Key Aspects of the Nutrifare Systems
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Unlike general food service, food prepared in Central Production Unit (CPU) is undertaken in a more controlled way, so as to enhance quality control and control costs via effective recipe formulation and food handling. The CPU sets up the recipes for your food dishes in an advanced computer system and links these to your menu schedule. You provide details of quantities of each mean or food product in advance and the CPU makes these foods and labels same for your service kitchen delivery. |
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Prior to service beginning recipes are developed for your specific application in conjunction with your menu planners and portion sizes set for your end consumer audience. Nutrifare deliver the produced food in refrigerated vehicles to your venue ahead of service time so as to allow the consumer facing food service workers to deliver consistent quality within a controlled cost performance environment. Food Service Kitchens then store the prepared food and either re-therm in bulk or decant into portions on tray lines for re-therm on the plate. Nutrifare's central production unit is located in Otahuhu Auckland, for daily deliveries within the Auckland District. |
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