Nutritional Menu Planning

Menu planning "specialists" are allocated to your project and "recipes designed for your requirements by our nutritional technology team.

The menu planning for your child care center needs to include options and products suitable for the nutritional wellbeing and regulatory obligations as well as meeting the demands of the parents.

Typical questions from parents

• Are the varying ethnic groups and cultures catered for?
• What is the policy on hygiene and safety?
• What is the routine for snack and meal times and who provides the food?
• Do children serve themselves or have a choice about how much to eat?
• How do you cater for children with special dietary requirements or allergies?

The Nutrifare Menu Planning specialists combine their talents with our Nutritional Technology Team to create menus that we deliver within the Childrens World Food Systems.

Visit our E-Learning Center for advice and tips on catering for children.

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